El Dorado Single-Hopped IPA
Grain Bill
| Pale Ale Malt | 4 kg |
| Carapils | 250 g |
| Vienna Malt | 1.5 kg |
| Wheat Malt | 500 g |
Hops
| El Dorado | 16 g | 12.4% | 60 mins |
| El Dorado | 30 g | 15 mins | |
| El Dorado | 18 g | 5 mins | |
| El Dorado | 50 g | 0 mins | |
| El Dorado | 56 g | Dry Hop |
Yeast
Fermentis Safale US-05 American Ale
Method
Treat mash water with 20ml AMS
Mash at 66-68°C for 40 mins in 23L Water
Sparge with 9 L water
Boil for 60 mins
Carbonate as desired.
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This is a big, fruity IPA heavily hopped with one of my latest favourite hops – El Dorado.
This recipe costs £27.50